Thursday, January 26, 2012

BAKING

Last night I was in a baking frenzy making red velvet cupcakes for the very first time. I used this recipe with all organic ingredients and I think they turned out pretty good.

Dry ingredients


Wet ingredients ( I must say I am a little crazy about this photo)


All ingredients mixed together



Making the frosting. That is a whole lot of butter and cream cheese!



The cupcakes fresh out of the oven


and lastly the finished product

2 comments:

  1. These look amazing!! I've tried red velvet before and I don't think I used enough food coloring, I'll definitely have to try again.

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  2. um, those look deelish! lol.. you're invited over anytime if you bring those cupcakes! lol.. :-)

    Hugs from NYC!
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