Thursday, January 26, 2012


Last night I was in a baking frenzy making red velvet cupcakes for the very first time. I used this recipe with all organic ingredients and I think they turned out pretty good.

Dry ingredients

Wet ingredients ( I must say I am a little crazy about this photo)

All ingredients mixed together

Making the frosting. That is a whole lot of butter and cream cheese!

The cupcakes fresh out of the oven

and lastly the finished product


  1. These look amazing!! I've tried red velvet before and I don't think I used enough food coloring, I'll definitely have to try again.

  2. um, those look deelish! lol.. you're invited over anytime if you bring those cupcakes! lol.. :-)

    Hugs from NYC!